FAQs

Marshall Food Equipment Service

Have a food equipment-related question? We have the answer. Check out these FAQs and give us a call today for more information!

  • What types of restaurant equipment do you repair?

    We repair a wide range of commercial kitchen equipment, including ovens, fryers, grills, dishwashers, coffee equipment, mixers, slicers, kettles, disposals, booster heaters, and more. Our ability to service a wide range of equipment is why we're the first choice for restaurant equipment repair in RI, Bristol County, MA, and New London County, CT.

  • Do you offer emergency repair services?

    Yes! We provide 24/7 emergency restaurant equipment repair in RI, Bristol County, MA, and New London County, CT to minimize downtime and keep your kitchen running smoothly. Call Marshall Food Equipment Service today to get started!

  • How quickly can you respond to a service call?

    Before 10 A.M., we can usually respond the same day. After 10 A.M., we can typically arrive the next day for most requests for restaurant equipment repair in RI and Bristol County, MA.

  • Are your technicians certified?

    Absolutely. As the leading choice for restaurant equipment repair in RI, our technicians are factory-trained and certified to work on most major commercial kitchen equipment brands. Call Marshall Food Equipment Service today to get started with professional service you can rely on!

  • Do you offer maintenance plans?

    Yes, we offer custom preventive maintenance plans to help extend the life of your equipment and reduce the risk of unexpected breakdowns. According to the National Restaurant Association, 64% of diners at full-service restaurants and 47% of diners at limited-service restaurants say that the overall experience matters more than the price of the meal. That means it's essential to provide a seamless experience that can only be guaranteed with reliable equipment. Keep your equipment in excellent condition by reaching out to Marshall Food Equipment Service for maintenance and restaurant equipment repair RI professionals recommend.

  • Can you work on equipment still under warranty?

    Yes, we're authorized to perform warranty repairs for many leading manufacturers such as Blodgett, Pitco, MagiKitch'n, Champion, Eagle, Hatco, Insinkerator, Salvajor, Market Forge, Star, Wells, Turbo Chef, XLT, Anets, Lang, and more. Just let us know the brand and warranty status when you call us for restaurant equipment repair in RI.

  • What areas do you serve?

    We serve restaurants and commercial kitchens throughout Rhode Island, Bristol County, Massachusetts, New London County, CT. Reach out to Marshall Food Equipment Service today and learn what makes us the first choice for restaurant equipment repair in RI!

  • Do you carry parts for all equipment?

    As the source for restaurant equipment repair RI recommends, we stock a wide range of common parts and can quickly source specialty components to minimize downtime. Reach out today to ask about our inventory!

  • How do I schedule a repair?

    If you need restaurant equipment repair in RI, Bristol County, MA, or New London County, CT, you can call us directly, fill out a service request form on our website, or email us. We will confirm your information, payment, and discuss service date options.

  • What are your rates?

    Rates vary depending on the type of equipment and service required. When you call Marshall Food Equipment Service for restaurant equipment repair in RI, MA, or CT, we will discuss pricing and provide an estimate if the repair is extensive and requires parts to be ordered. We let you know the final price before the job is completed.